The Foodservice Cateys are an annual awards ceremony, run by hospitality magazine The Caterer. The ceremony took place at the Park Plaza Westminster Bridge on Friday 12th October. The awards evening is attended by hundreds of people from the food service industry, and recognises the individual trailblazers and innovative companies going above and beyond.
Holroyd Howe was a finalist for Education Caterer of The Year, and Amy Roberts, Director of Food and Nutrition was announced the winner of the Healthy Eating Champion Award.
Amy commented: “I am thrilled to have won the Healthy Eating Champion Foodservice Catey on behalf of us all at Holroyd Howe. We all work tirelessly every day to improve our pupil’s health and wellbeing – it’s great to be recognised across the industry for what we do. Thank you all for your support and commitment to health and wellbeing!”
Congratulations Amy!
