Bespoke to you
Working exclusively with independent schools, we understand how each one has a unique personality and specific needs. We tailor our menus and style of service to your school’s preferences, age groups and dietary requirements – and never look for a one-size-fits-all solution. You can also expect highly cost-efficient catering. Plus, we can help you develop additional revenue streams through areas such as retail and hospitality.
Where we work
We create dining experiences that are at the heart of your school’s community. Our kitchens are staffed with real chefs who are truly passionate about delivering not just a service, but creating lasting memories.
Food for all ages
No matter which age groups your school looks after – and whether you have day students, boarders or both – we adapt our services accordingly. Our nutritionally balanced menus are based on freshly prepared, seasonal produce. Designed to make mealtimes an essential, and highly popular, part of school life.
Find out how we can help you
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Making a difference
Beyond regular dining, cafés and special events. We go so much further to ensure young minds have the best opportunities.
Don't just take our word for it…
In my 18 years of managing school catering both in house and through external providers, Holroyd Howe’s service has without a doubt been the most professional and cost-effective to date. The on-site team is very much part of the school and well thought of by students, staff and parents alike – and the contract is hassle-free with monthly updates on budget, sustainability, new initiatives and waste. I regularly recommend Holroyd Howe to other schools and wider contacts.
The Lyceum School, London Bursar
